As production volumes increase, manufacturers are often challenged to boost throughput without expanding their facilities or disrupting existing operations.
Handling flexible pouches through sterilization and pasteurization is no simple task. Product fragility, humidity, and production speeds all place unique demands on the automation process.
Efficient truck loading and unloading remain critical to maintaining throughput in modern distribution and logistics operations.
ADM Galicia, a process engineering specialist in the food industry, has successfully implemented an automation solution for fish and seafood processing lines at Brasmar Portugal, a leading European company in the frozen fish and seafood processing sector.
This smart and comprehensive solution has delivery the capacity increase required by the customer.
